Every summer, coconut milk jelly has become people's favorite dessert, which can not only relieve summer heat, but also help to improve personal appetite. In addition, people now like to do it themselves, so how to eat coconut milk jelly and how long can coconut milk jelly last? Make a comprehensive introduction.

After the coconut milk jelly is made, you can eat it directly with a little coconut paste, which is very convenient to eat. However, because the storage time of coconut milk jelly is generally 1-2 days, the taste is the best when eaten on the same day, and it must be stored in a refrigerator at 0-4 degrees Celsius, so as to ensure the taste.

The production step of coconut milk jelly are as follows:

Now open the fresh coconut at the top, pour out all the coconut water inside, then put the coconut milk and coconut water together in the pot, add the Geely powder and appropriate amount of sugar, cook it with low fire until it is completely melted and diluted, then pour it into the coconut shell for freezing, let it solidify, and then cut it into small squares, and wrap the coconut on the surface to eat.

It happens that the temperature is high in summer. According to the above methods of making, using and preserving, making a delicious coconut milk jelly for your family can play a good role in relieving summer heat and appetizing.