Crescent bone is an extremely rare piece of meat in pigs, because the content of this meat is very small, and the crescent bone on each pig is only a few times.

Crescent bone refers to a crescent-shaped soft tissue where the sandwich meat in the front leg of an animal is connected with the fan bone. It is connected with the tube bone and the fan bone, and there is a thin layer of lean meat on it. The bone is white and brittle, and the crescent bone can be used as a side dish after whole burning, stewing and chopping.