sweet potato

1

Purple sweet potato

1 g

tapioca flour

Proper amount

yogurt

100g

Pitaya; pitaya; dragon fruit

1

mango

1

condiments

Refined sugar

Proper amount

step

1. Cooking taro balls is better than cold water.

I used yogurt and fruit.

3. Cut all the fruits into granules

4. Put the fruit and taro into the container, and then pour the yogurt.

5. This is the cover picture.