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Authentic Hot and Sour Noodle Recipe

Take a taste, hot and sour and fresh, simply delicious!

How to make hot and sour noodles

step

1

Sweet potato vermicelli rinsed with cold water in advance, and then soaked until there is no hard center, cilantro washed and chopped, washed and water-control standby rape

step

2

Peanut kernels were washed and drained of water and standby, soybean soaked in cold water for about 2 hours

2

Soaked in cold water for about 2 hours

3

Soak in cold water.

Step

3

Place a tablespoon of vegetable oil in a pan, add the peanuts and fry over low heat until the peanuts become crispy, then remove from the pan and control the oil

Step

4

Soak the soaked soybeans with a kitchen towel to absorb the water, put them in a pan over medium-low heat and fry the soybeans until they become crispy, then remove and control the oil

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4

To soak the soybeans in cold water for about 2 hours, soak in cold water. Step step

5

Fried peanuts and soybeans

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6

Start mixing the hot and sour sauce, put a tablespoon of chili oil in the bowl

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7

Put in 2 tablespoons of soya sauce, 3 tablespoons of vinegar and a little bit of white pepper and mix it well

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Put in 2 tablespoons of soy sauce, 3 tablespoons of vinegar, a little bit of white pepper powder.

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8

Put in 2 tablespoons of broth and mix well, the amount of sauce control in the bowl about 1/2 can be used to dip chopsticks in a little sauce to taste the salty, feel the flavor is not enough then add seasoning

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9

Another pot of boiling water will be soaked sweet potato vermicelli cooked until no hard core can be seen

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9

Before you can see the sweet potato vermicelli, it is very easy to cook it. No hard center

Step

10

When the sweet potato vermicelli is almost cooked, put the washed rape into the pot and scald it

Step

11

Take out the boiled sweet potato vermicelli and rape to control the water, and then put them into the seasoning sauce, sprinkle with chopped cilantro, and squeezed peanuts and soybeans.