Drink it warm.

The traditional way to drink Shaoxing Huangjiu is to warm it up by placing the wine container in hot water or warming it over a fire. The distinctive feature of warm drinking is the rich aroma and soft flavor of the wine. However, the heating time should not be too long, otherwise the alcohol evaporated, but rather tasteless. Generally in winter, the prevalence of warm drinks.

There is another way to drink it at room temperature. In Hong Kong and Japan, it is popular to drink it with ice. In Hong Kong and Japan, it is popular to drink it with ice. That is, add some ice cubes to a glass, fill it with a small amount of yellow wine, and finally dilute it with water and drink it. Some may also put a slice of lemon in the glass.

Drinking yellow wine precautions

Drinking yellow wine should be tasted slowly, relaxing the rhythm, relaxed state of mind, fully enjoy the flavor of the wine, is the real drinking. Shaoxing wine is rich in nutrients, and it is easy to absorb it by drinking slowly.

Don't mix yellow wine with other wines. Mixing all kinds of different wines makes them easy to get drunk and can have side effects, causing stomach upset and headaches.

Don't take a bath right after drinking, it is easy to consume the stored glucose in the body after taking a bath after drinking. And the blood sugar level drops dramatically, can lead to a sharp drop in body temperature. Serious can cause shock.

The above content reference? People's Daily Online - the benefits of drinking yellow wine regularly as well as the precautions