1, typhoon shelter flavor is a classic taste of Cantonese cuisine, typhoon shelter first refers to the name of a place, in Hong Kong within the Causeway Bay, in the past, typhoon shelter is a fishing boat to avoid typhoons, and typhoon shelter flavor is the fishermen in the typhoon to take advantage of the ship's limited ingredients to do out of the dishes.

2, the typhoon shelter this term, the earliest refers to the name of a place, is located in Hong Kong within the Causeway Bay. The typhoon shelter inhabited, basically, are Hong Kong's local fishermen. These fishermen, most of them are the descendants of Southeast Asian fishermen. They live by the sea and use fishing boats as their home. Over time, their unique water culture has been formed. This, naturally, includes this food culture we are talking about today.