There are many different ways to cook long beans, which can be fried or roasted. Anyone who often eats barbecue knows that baked beans are better. In addition to its cooking method, beans can also change shape. The usual practice is to cut the beans into sections. In fact, long beans can be made into the shape of lollipops, which looks very cute and attractive. It is estimated that many people have never seen this way of eating, which is also a creative way of eating. Make the cowpea horn into the shape of a lollipop, and the children will be very happy, delicious and beautiful.
Bean lollipop
Ingredients: long beans, mushroom sauce, garlic, peanut oil, bamboo sticks, soy sauce, etc.
Production steps
1, you still need to prepare all the ingredients before cooking. The ingredients you need are all mentioned in the ingredients, but they are also common at ordinary times. Of course, long beans still need to be fresh. Such beans are tender, have better toughness, taste more delicious after cooking, and the finished beans should be picked and washed.
2. Pour the right amount of water into the pot. First, directly boil the water in the pot. After the water is boiled, put the washed beans in. The beans need to be blanched.
3. After drowning, the beans should be fished out. The beans that are fished out should be soaked in cold water immediately, and directly soaked in cold water. After supercooling, the beans should be drained. At this time, take a long bean and string it with a bamboo stick. Green beans are like a lollipop, so are the other beans.
4, this dish can not be less garlic flavor, to peel a few more garlic cloves, garlic cloves washed and cut into minced garlic. Try to cut it into pieces, which will taste better.
5, put the right amount of peanut oil in the pot, add minced garlic after heating, add a spoonful of mushroom sauce, pour in the right amount of soy sauce and mix well, so that the sauce will be mixed out.
6. Take out the sauce baking tray, spread a layer of oil paper on the baking tray, then put the string of bean lollipops on the baking tray, and then brush the beans with sauce. Beans need to be coated with sauce on both sides. Brush as evenly as possible, so that the baked beans are more delicious.
7. Finally, bake in the oven, but set the appropriate temperature and time. Baked beans will feel delicious when taken out, and taste as good as those sold outside. The key is to look at them. I have an appetite, and the lovely lollipop beans look good.
knack for cooking
1. Blanch the beans after cleaning. Blanched beans are greener in color, softer after blanching and taste better after baking.
2. Sauces can be selected according to your own preferences, such as bean paste and barbecued pork sauce. Make the sauce more delicious.
3. Set the time and temperature of baking beans, and learn how to use the oven in advance. After all, every oven has a different temper.