Many people like to eat shrimp, shrimp can be very good to ensure that the human body needs nutrients, especially shrimp contains trace elements needed by the body, so often eat shrimp for small children is a lot of benefits, and shrimp production methods are also a lot of things, you can try to try the shrimp wontons to make taste, can be very good to ensure that the delicious, so shrimp wontons filling how to make it?

Wheat flour 600 grams of shrimp 250 grams of egg white 50 grams

Onion 15 grams of ginger 3 grams of salt 10 grams of monosodium glutamate (MSG) 4 grams of soy sauce 75 grams of cooking wine 6 grams of paprika 2 grams of lard (refined) 35 grams of cornstarch (peas) 10 grams of pepper 1 gram of each appropriate amount of

1. Shrimp cleaned and de-muddied intestines, drained of water, add the appropriate amount of salt and MSG, egg white, pepper and starch. Sizing;

2. Scallions, ginger are washed and cut into minced for use;

3. Pork washed, chopped into puree;

4. Green garlic torn off the old leaves, washed, cut into fine julienne strips, standby;

5. Pork puree into the pot, add the appropriate amount of water, mix well, stir until viscous until, add soy sauce, refined salt and a little meat and bone broth and stir, put in the minced scallions, Ginger, sesame oil, mix well, that is, into the filling;

6. Put the flour into the basin, add a little salt, pour the right amount of water, and into the dough, kneaded by hand until the dough is glossy, covered with a damp cloth molasses for about 20 minutes, standby;

7. Will be molasses dough with a rolling pin rolled into a uniform thickness of the sheet, about 0.1 cm thick, cut into the side of the triangle of about 10 centimeters, or the bottom side of the trapezoid, that is, for the wonton Trapezoidal, that is, wonton skin;

8. The filling will be wrapped into the wonton skin, each wonton meat filling put 1 shrimp, made of wontons billet;

9. Wonton billet put into the boiling meat and bone broth pot to cook, to be soup and then boil, wontons floating up, that is, has been cooked, the first to ladle out some of the hot broth into a bowl of condiments, and then into the amount of wontons, sprinkle with cilantro, can be eaten.

Shrimp wontons in the production of the time to pay attention to the selection of shrimp, must pay attention to the shrimp whether the occurrence of mold, if there is a moldy situation then it will be very easy to appear food poisoning and thus affect human health, so people like to eat shrimp can come to try shrimp wontons method of production.