The bottom of the tank is marked with "LN50934209G".

Indication: at 2: 09 on March 4, 2009, the product code was GLN5, that is, the type.

Extended data:

Nutrient composition

Detailed nutritional ingredients: (per100g) Founder of Danish blue can cookies.

Calories (kcal) 546 Thiamine (mg) .06 Calcium (mg) 45

Protein (g) 6.5 riboflavin (mg) 0.06 magnesium (mg) 19

Fat (g) 3 1.6 nicotinic acid (mg) 1.3 iron (mg) 1.9

Carbohydrate (g) 58.9 Vitamin C (mg) 0 Manganese (mg) .29

Dietary fiber (g) .2 Vitamin E (mg) 6.04 Zinc (mg) .31

Vitamin A (μ g) 0 cholesterol (mg) 0 copper (mg). 12

Carotene (micrograms) .9 potassium (milligrams) 67 phosphorus (milligrams) 64

Retinol equivalent (μ g) 1.9 sodium (mg) 174.6 selenium (μ g) 12.8

Made in Denmark

Among cookies, Danish blue can cookies are famous. They started in 1933 and have been baked with fresh butter and gallons. The finished products are golden in color, mellow in taste and rich in creamy fragrance. Coupled with different styles, each cookie is like a small work of art, which makes people fondle it. Danish blue can cookies are pure in taste, fragrant and pleasant, and the compactness at the entrance and the thick fragrance of fresh cream make every contact with them memorable. Therefore, Danish blue can cookies are very popular with people with high taste, and gifts are also decent. Danish blue can cookies

Ingredients:

Wheat flour, butter, white sugar, coconut, gallon, egg powder, salt, invert sugar, leavening agent (bicarbonate) and vanilla.

Storage method:

Low temperature, dark and dry.

In a cool and dry place; Please seal the opening tightly when saving after opening.

References:

Danish blue can cookies -360 encyclopedia