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How does Jiang Shui cook eggs? What is this thing for?
Jiang Shui

rush

Eggs (of hens)

: According to 100g

Calories 76. 14 calories

Carbohydrate14.20g

Fat1.26g

Protein 2.00g

0.00 g cellulose

raw material

Eggs 1

Drinking Water

250.0 g

Ginger15.0g.

1. Take a fresh egg, break it gently, put it in a bowl, stir it with wooden chopsticks until it is even and fine, and then put it in ginger slices (it is also best to add 10g.

brown sugar

)

2. Boil in boiling water,

If you want to wash your feet at one time, you must not add them intermittently. At the same time, continue to stir gently, and the pale yellow egg flowers will bloom in the bowl, like

Jurui

Into the pool, crystal clear, a fragrance of eggs and ginger ~'

it's over

Eggs contain trace elements such as protein, fat, vitellin, lecithin and vitamins.

Sweet taste, flat nature, nourishing the heart and calming the nerves, enriching the blood,

Nourishing yin and moistening dryness

The efficacy of

Ginger can detoxify and sterilize, ginger

Weixin

, sex

tepefaction

, into the spleen, stomach and lung meridians;

It has the effects of sweating, relieving exterior syndrome, relieving vomiting, warming lung, relieving cough, and detoxicating;

therapy

Exogenous cold

Stomach cold vomiting,

cold

cough

abdominalgia

diarrhea

Chinese fish and crab poison, etc.

disease

It is best to drink ginger washed eggs in winter, and it is best to keep warm and dispel cold before going to bed at night to treat colds, colds, physical weakness, colds and cold hands and feet.

The effect is good