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How to make dried flowers without changing color or shape

The methods for making dried flowers without discoloration or deformation include traditional drying methods, using silica gel desiccant to make dried flowers, microwave making dried flowers, flowers that are particularly easy to dry, and natural dried flowers.

1. Traditional method of drying flowers

Let the flowers dry and ensure there is no moisture on the flowers and branches. The easiest way is to cut off the leaves at the bottom of them and tie them with ropes Live and hang them upside down.

2. Use silica gel desiccant to make dried flowers

This method is used to make dried flowers, which can retain most of the color of the flowers. After the flowers are completely dried, they can still maintain their bright colors. .

3. Make dried flowers in a microwave oven

In the long run, the fastest way is to use a microwave oven to make dried flowers, which can produce very natural and fresh dried flowers in a short time.

4. Flowers that are particularly easy to dry

Hydrangeas and gypsophila do not require much effort to make perfect dried flowers. You can cut them and remove the leaves. Then place them inside a vase, add a little water to the bottom, and place them in a ventilated, cool, dry location, but make sure there is no sunlight.

5. Natural dried flowers

Some plants are dried under natural conditions. These flowers are already very dry, such as the eternal daisies that grow natively in Australia. Flowers are naturally dried flowers.

Notes on making dried flowers

1. When making dried flowers, do not expose them to the sun, otherwise they will fade.

2. Keep dried flowers away from windows, stoves, fireplaces, air conditioning hot air vents, and any other sources of direct sunlight. Just keep them in a cool, ventilated room and they won't fade.