You can make dumplings with either raw or cooked. After scrambling the eggs, add leeks and chopped shrimp, then you can wrap the dumplings. The steps are as follows:

Materials: eggs, chives, shrimp,...

1, peeled shrimp cut into sections.

2, in the frying pan scrambled eggs used.

3, leeks, shrimp and egg mix and add your favorite seasoning.

4, then you can wrap the dumplings.

5. Cook the dumplings.

Note:

1, if the shrimp wrapped dumplings are raw, be sure to cook for a few more minutes, to prevent because the filling is not cooked, resulting in stomach discomfort.

2, in the process of cooking, point of water can prevent the fire too much just dumpling skin rupture.