After the cantaloupe and milk are beaten together into juice, it will not be bitter when it is just beaten, but it will be bitter after a while. This is because the protein in the milk is hydrolyzed by the trypsin contained in the Hami melon after the Hami melon and the milk are beaten into juice, and the bitter taste occurs. After dissolution, the fruit juice has no toxic side effects and can be drunk, but the taste is a bit strange. If you want to drink Hami melon and milk juice that is not bitter, you can drink it after you finish it and drink it before it dissolves and becomes bitter. You can beat the cantaloupe into juice first, and then mix it with milk. Hami melon can be used for cooking. Slice the lean pork, marinate it with soy sauce, oil consumption, a little sugar, a little salt and a little oil. Stir-fry garlic cloves in a hot oil pan to make it fragrant, then pour the marinated lean pork, and stir-fry it until the lean pork is cooked.

In addition, cantaloupe can also make snacks such as milk cantaloupe, coconut milk sago and fruit salad. Milk can be used to make snacks, such as jujube cake, corn steamed bread and so on. Add milk directly to mix with flour without water. Fruits and vegetables play a vital role in the prevention and treatment of physical diseases. Scientific research shows that when it comes to physical and mental health quotient, fruit is usually the focus, and cantaloupe or cantaloupe also contains nutrients. Vitamins D, B, C and K, magnesium, potassium, chemical fiber, and even body fat of Omega Watch -3 all exist in fruits, making cantaloupe a very healthy fresh fruit.

Hami melon contains various essential nutrients, such as vitamins D, B, C and K, potassium, magnesium, chemical fiber, and even omega-3 human fat. They have the characteristics of cancer prevention, anti-infection, bacteriostasis and anti-uremia. Hami melon seeds are an excellent source of protein for vegetarians. Be careful when you are pregnant; Fresh fruit may cause food poisoning in some people. Hami melon has also been proved to have the characteristics of pain relief, oxidation resistance, anti-infection, cancer prevention, bacteriostasis and uremia. No wonder cantaloupe is considered to be the origin of balanced nutritional components of dietary antioxidants and nutrients.

Hami melon is a kind of bean vegetable with rich nutrients, which is called the king of melons, also known as Hami melon. There are also a lot of carbohydrates, vitamin A, vitamin B and vitamin C, as well as antioxidant dismutase, which can reasonably resist hydroxyl free radicals and have the effects of ensuring skin hydration and slowing down skin aging. Moreover, cantaloupe is rich in many calcium ions, which can reasonably prevent the occurrence of cardiovascular and cerebrovascular diseases and enhance the protein content necessary for human body. However, it should be noted that cantaloupe itself belongs to a cold fruit and vegetable, and eating too much may cause diarrhea.