Both methods can greatly improve the capacity for drinking.
Quickly sober up after drunkenness: grind raw mung beans once or twice, add tea leaves to soak in water, and immediately sober up.
(1) Dry mung bean powder (picking flowers of mung beans) is put in your mouth when Qin liquor is dry, and it can be ground into powder for later use, which can keep you from getting drunk for thousands of cups.
(2) Use borax 10g, and Fructus Aurantii 10g * * as unrefined honey pills, the size of thumb. Take a pill before Qin Jiu, and there is always a pill in Qin Jiu.
Insist on drinking a little every day, and the amount of alcohol will definitely increase after three to five years.
Alcohol does not consume muscle tissue, so you don't have to practice, but it will cause liver swelling and damage. Long-term heavy drinking affects health, and occasionally heavy drinking is sober, because people who drink the same amount are in good health at that time. Drinking every day is much more harmful than drinking every few days.
It is best to drink less when it is shallow, and it is your own discomfort to hurt your body.
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1, alcohol exercise method. Just find a glass container or a wine bottle. First, pour a small amount of wine and fill it with water. If the proportion is right, you can drink it smoothly and insist on drinking it every day. Then pour in the wine, a little more than before; And so on, finally drink pure wine, and then change from low-alcohol wine to high-alcohol wine, and basically succeed.
2, when drinking, eat more meat and vegetables, protect the stomach first, which can also increase the amount of alcohol. My friends and I feel that eating instant-boiled mutton and fat beef can increase the alcohol consumption of 1/5.
3, you can drink water when drinking white wine, which plays a role in dilution and is not easy to intoxicate.