The fundamental reason why sushi is very delicious is that you are eating the freshest raw fish.

After sushi was invented it quickly became popular throughout Edo Castle due to the simplicity and low cost of its preparation, and in turn became a masterpiece of Japanese cuisine.

Sushi is rich in a variety of minerals and fiber, and raw fish contains high levels of DHA and EPA, which play an important role in the brain.

Sushi nurtures an atmosphere of diligence and sincerity, so that no matter how much people indulge in its embrace, there will be no disorganization, and everything will pass easily and without trace.

Sushi is not only loved by the Japanese, but is also very popular overseas, and you can see "Japanese sushi restaurants" with Japanese lantern signs all over the world.

Sushi is low in calories and fat, making it one of the healthiest and most nutritious foods available today.

Sushi has been warmly received by many young people because it is healthy, fresh, innovative and fashionable, with a focus on flavors that are more in line with modern tastes.

Sushi can be enjoyed in a variety of ways, you can ask for a ready-made set menu, or ask the chef to customize the sushi to your liking.

Authentic Japanese sushi is made from fresh, top quality ingredients and the chef's knife work, representing the rigor of the modern pursuit of fine living.

Sushi is more than just food, it is subtle art. The beauty of the sashimi, the harmony of the colors, and the creative combinations of the platters make one's appetite whetted just by the sight of them.

When a sushi chef cuts, pinches and decorates a piece of sushi, he is not only a chef, but also a beautiful performer who shows people the art of sushi, and a spiritual teacher who lets go of all worries.

Sushi has a wide range of flavors, and because of the wide variety of sea, river, and lake fish and shellfish, the list of tastes diners can experience is endless.

The sushi restaurant itself is a great place to visit, and watching the chef make the style that the diner wants will make the diner feel perfect

The process of making sushi is relatively easy, you can make your own sushi, and many varieties of sushi can be made in the home as well, and you can also develop new and unique varieties, and experience the joy of creation.

When sushi was introduced to China, it retained its traditional flavors, but then it took all the traditional connotations of sushi and incorporated them into a more perfect and quality art technique, turning it into a flavor that better meets the preferences of the Chinese population.