1, brewing directly, adding 5g of tea, injecting water110ml, and the appropriate water temperature is 100℃;

2, cooking and drinking method, throwing tea into the pot, slow cooking with medium and small fire, suitable for old white tea;

3. Cold soaking method: 3-5g of tea, 200-300ml of water and soaking for10min, which is suitable for drinking in summer.

Four ways to drink white tea

The common way to drink white tea is to brew it directly. Put 5g of tea into the cover bowl, and inject110ml of hot water. The appropriate water temperature is 100℃. The first bubble washes the tea and quickly pours out the tea soup. At the beginning of the second soaking, extend the soup time according to personal taste, and brew it repeatedly for 3-5 times.

In addition to the brewing method, there is also the boiling method. Put the white tea into the teapot and cook it slowly with medium and small fire. When the soup turns red and the tea fragrance is slowly released, you can drink the soup and feel its mellow and smooth taste. This method is more suitable for old white tea with a certain year.

In addition, white tea can also be cold-brewed. Put 3-5g of white tea into the teacup, then 200-300ml of mineral water, soak it for 10 minute, and you can drink it. Cold-brewed white tea tastes sweet and very summer-relieving, and is suitable for drinking in hot summer.