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How long can I not eat eggs soaked in vinegar?
Eggs soaked in white vinegar can be used in about a week, usually within seven days to one month after soaking. This kind of egg soaked in white vinegar has the best skin care and health care effects, and can maximize the value of egg soaked in white vinegar.

Eggs soaked in white vinegar can be eaten for a long time.

There are two main ways to use eggs soaked in white vinegar, one is eating. The other is to wipe your face externally. Both external application and oral administration have good health care effects. It is suggested that eggs should be soaked in white vinegar alternately, which can give full play to the best effect of soaking eggs in white vinegar.