The first thing is to boil the water in the pot, then boil the water in the pot and put some seasoning. Be quick. When octopus is cooked for a long time, the meat quality will become inflexible and the taste will be much worse.
Cooking method of octopus
1. Put the octopus in a basin and wash it with water.
2. Two octopus legs rub hard to wash the mud off their legs.
3. Take out the yellow ink sac in your head. If you like to eat, you don't have to go out.
4. Add half a bowl of water to the pot and 5g of salt.
5.2 tablespoons soy sauce.
6. After the water boils, add octopus and cook for 10 minutes.
7. Take the octopus out of the pot and cool it slightly.
8. Cut the octopus and you can eat it, because you put salt and soy sauce when cooking, and you don't need dipping sauce.
Octopus ink can also be eaten, with many benefits. There are seeds in female octopus ink, and yellow in male octopus ink. When we eat it, we find that yellow is yellow, and it tastes fresh. Generally speaking, we can cook it directly and dip it in vinegar, but many people are not used to the taste and don't like it, so we must find a way to eat it.