The practice of Pippi shrimp with salt and pepper is as follows:
Ingredients preparation: Pipi shrimp, onion, ginger, garlic, salt and pepper.
1, naturally thaw the frozen Pippi shrimp and wash it.
2. Cut the onion, slice the ginger and smash the garlic. ?
3. Pour oil into the pot and heat the oil temperature to 80% heat. ?
4. Pour the drained Pippi shrimp. ?
5. After frying for 30 seconds, remove them all.
6. Turn on the fire again and reheat the oil temperature to 80% heat.
7. Re-fry the previously fished Pippi shrimp 1 min and fish it out.
8. Leave the bottom oil in the pot and add onion, ginger and garlic to saute.
9. Pour in the pre-fried Pippi shrimp.
10, add pepper and salt and black pepper according to personal taste, stir-fry evenly and then serve.
1 1, Pipi shrimp with salt and pepper made of frozen Pipi shrimp is finished.