First, the shape is different: raisins are long; horse milk grapes are round. Second, the skin is different: raisin skin is relatively thin, skin and flesh is difficult to separate; horse milk grapes with a pinch, the skin and flesh of the grapes will soon be separated. Third, the varieties are different: raisin is a fruit that has been bred through continuous hybridization; the horse milk grape is one of the grapes, and the raisin is also a kind of grapes.

Basic Information

The horse milk grape, also called horse milk grape. Horse Milk Grapes fruit clusters are cylindrical, divergent, branched, fruit grains cylindrical shape, the average single fruit weight of about 6 grams, the largest 8 grams. Flesh white-green, sweet and juicy flavor, crisp texture, crisp and delicious.

The raisin is crisp and large, sweet and sour taste, very resistant to storage and transportation, good quality and other advantages, although the price is not expensive, but in the market with its "noble identity" and favored.

Market time

Generally speaking, August is the normal ripening period of grapes, but there are some areas affected by local environmental factors, in July began to market. Therefore, the ripening season of horse milk grapes is usually in July-August time.