Main ingredients: cod 260 grams

Accessories: 15 grams of green onion, 8 grams of ginger, 5 grams of garlic

1, cod cut into pieces.

2, put the oil in the pot, oil temperature to seventy percent heat, add the cod pieces, fry until both sides of the golden brown.

3, the pot of oil, pour onion, garlic cloves, ginger, dried chili peppers, star anise, large hot incense.

4, add soy sauce, soy sauce, pour in the cod, stir fry evenly.

5, add water, stir fry evenly, add salt, chicken powder, sugar stir fry evenly.

6, add cooking wine, high heat juice.

7, braised cod finished picture.