Today, a variety of rice cooker brands fill the kitchen appliance market, including domestic brands and foreign brands. As a home appliance that is so important to our daily lives, we will definitely choose it carefully. Tiger brand is an ancient rice cooker brand in Japan, although it is not particularly well-known in our country. This article will introduce the Tiger Rice Cooker to everyone. Let’s learn about the Tiger Rice Cooker and the instructions for using the Tiger Rice Cooker.
How about the Tiger Rice Cooker? The Tiger Rice Cooker, also known as the Tiger Electric Cooker or the Tiger Electric Cooker, was invented by the Tokyo Communications Engineering Company of the Japanese Ibuka in 1950. The world's first rice cooker was invented by the Tokyo Communications Engineering Company of Japan's Ibuka in the 1850s. Therefore, Tiger Rice Cooker can be regarded as a brand with a long history and high quality.
How about Tiger Rice Cooker? Tiger Rice Cooker is a product of Japan Tiger Thermos Co., Ltd., a Japanese manufacturer of high-quality vacuum bottles and consumer electronics products including electrical bottles, rice cookers, etc. and sales to multinational corporations.
Since its establishment in 1923, Tiger Brand has always been committed to applying advanced technology to new products. In order to guide a new social lifestyle, it started from the production of hot water bottles and developed into other household appliances such as electric cookers/thermal pots, kitchen supplies, storage supplies, etc.
How about Tiger Rice Cooker? Tiger Rice Cooker is mainly composed of heating plate, temperature limiter, heat preservation switch, lever switch, current limiting resistor, indicator light, socket, etc. It is easy to use, clean and hygienic, and has multiple operating functions such as steaming, boiling, stewing, and simmering food. Common electric cookers are divided into three categories: automatic heat preservation type, timed heat preservation type, and new microcomputer-controlled type. Tiger rice cookers have now become an everyday household appliance in Asia and have helped many families save a lot of time.
Instructions for use of Tiger Rice Cooker
1. When making rice, it is best to rinse the rice and soak it in clean water for about 15 minutes before putting it in the pot. This can greatly shorten the cooking time. time, and the cooked rice is particularly fragrant.
2. Make full use of the waste heat of the electric hot plate. When the rice soup in the electric pot is boiling, you can turn off the power switch for 8 to 10 minutes, make full use of the residual heat of the electric hot plate, and then turn on the power again. When the red light of the electric pot goes out and the yellow light comes on, it means that the rice in the pot is cooked. At this time, you can turn off the power switch and use the residual heat of the electric hot plate to keep it warm for about 10 minutes.
3. Do not use the electric pot as an electric kettle. Electric pots and electric kettles with the same power can also boil a thermos of water. It only takes 5-6 minutes to use an electric kettle, but about 20 minutes to use an electric pot.
4. Avoiding peak electricity consumption is the best way to save electricity. For an electric cooker with the same power, when the voltage is 10% lower than its rated value, the power consumption time needs to be extended by about 12%. It is best not to use it or use it less during peak power consumption.
5. The bottom of the inner pot should be in optimal contact with the electric hot plate, inner pot and lid. If the inner pot is deformed, that is, concave or convex, it will affect the good contact with the bottom of the inner pot and should be corrected in time.