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What are the characteristics of the special frying machine for hot pot base?

Hebei Shixuan Technology Co., Ltd. specializes in providing various types of frying pans, gas woks, sauce pans, planetary stirring woks, hot pot base woks, mushroom sauce woks, large woks, Automated wok. The smart gas self-turning frying pan is mainly used for frying various sticky materials such as hot pot base and mushroom sauce. It adopts the gas heating method and the discharging method of turning the pot body sideways. The stirring device can be turned over together with the pot body or independently. Main features of the special stir-frying machine for hot pot base ingredients, heating method: using the company's special annular burner, the flame is more uniform; the energy saving effect is obvious, saving 20% ??energy than ordinary burners. Install a blower device to make the gas more abundant and the firepower stronger; electronic pulse automatic ignition and ion flameout automatic protection; ignition is more stable and flameout detection is more sensitive; furnace structure: the flue is built-in, and the flue gas is concentrated in the flue It is discharged to the outside and there is no open flame, which is safer; the furnace body is equipped with an insulation layer, which reduces energy loss and avoids burns, making it safe and energy-saving. Temperature control: Using a direct-connected temperature measuring device, the temperature measuring rod is in direct contact with the material, and the temperature of the material is directly measured with high accuracy; the temperature measuring rod is equipped with a sheath to better protect the temperature measuring rod, making it durable, stable and reliable. Mixing method: adopts revolution plus double rotation mixing method, 6 stirring devices (divided into three groups, two groups rotate and one group rotates), and a mixing hand is installed on the rotating mixing rod to achieve a better mixing effect; mixing More uniform; more scraping of the pot, which can effectively control the problem of certain materials sticking to the pot. Discharging method: The pot automatically flips over and pours out the material, discharging quickly and efficiently, which is more suitable for sticky sauces and granular materials. The system is equipped with a hydraulic station system. The turning of the pot body and the lifting and lowering of the stirring device are driven by multiple hydraulic cylinders, making the operation more stable and reliable. Control method: Fully intelligent control, each product can be individually programmed, and the operator only needs to select it; humanized voice operation prompts, visual operation interface.