The internal organs of turtle are not edible; turtle's body can be eaten, especially the soft part of the turtle around the sagging, known as the "turtle skirt", the taste is delicious, unique, is the most fresh turtle body, the most tender, the most tasty part of the turtle body, turtle meat is very easy to digest and assimilate, produce high calorie, nutrients are extremely rich, generally made into a "turtle soup" to drink. More made into "turtle soup" to drink.

Expanded Information

Economic Value

Turtle is a valuable economic animal, not only is its meat delicious, nutritious, and with a high protein content, it is regarded as a valuable tonic, and all parts of its body can be used as medicine, which has the effect of nourishing yin and clearing away heat, pacifying the liver and breaking the knot, softening the hardness and eliminating silt. According to folklore, turtle blood can also treat anemia, lung disease, heart disease, asthma, neurasthenia and so on.

Entering the 90s, China set off a "turtle farming fever", and continue to heat up, the high price of its sales is staggering, but to 1997 to the present "turtle fever" suddenly cooled down, fell into the trough. Its main reason by foreign turtle into, the impact of smuggled turtle and domestic overdrive, stock overflow.

The current market value and value of the basic synchronization, in line with the value of the scale, coupled with the current market value of snapper to be recognized by consumers, as long as the breeding conditions, a real mastery of farming techniques to improve the survival rate, and can be properly managed, and the active implementation of supporting the breeding, and vigorously develop snapper deep processing products. Farmed snapper still has a good market.

Nutritional value

Turtle meat with chicken, deer, cattle, sheep, pigs, five kinds of meat flavor, it has been known as "gourmet five flavors of meat," the name. In its body, can not find the slightest carcinogenic factors. Turtle is also therefore greatly increased in value.

Turtle is rich in animal gum, keratin, copper, vitamin D and other nutrients, can enhance the body's ability to fight disease and regulate the body's endocrine function, but also to improve the quality of breast milk, enhance the baby's immunity and intelligence of the nourishment.

Life habits

Can be simply summarized as "three likes and three fears", namely: like clean and afraid of dirty, like the sun and afraid of the wind, like quiet and afraid of shock. In the natural environment, snappers like to inhabit in the water quality of clean rivers, lakes, reservoirs, ponds and other waters, calm daytime often lying on the sunny shore sunbathing (commonly known as sun back).

Utilizing the ultraviolet rays of the sun to kill pathogenic bacteria on the body surface, promote the healing of the injured body surface, and through the sun on the back to raise body temperature, promote food digestion. Snappers are very timid and sensitive to sounds and movement of objects in their surroundings, diving underwater at the slightest breeze.

The snappers are fierce and aggressive by nature, and it is common for them to bully each other and eat their own kind when there is a lack of food. It mainly breathes through its lungs during its growth period.

When the water temperature is lower than 15 ℃, snappers dive into the mud at the bottom of the pool to start hibernation, relying on the throat of the gill-like tissues and other auxiliary respiratory organs to breathe. The Hangjiahu region is the hibernation period for snappers from mid-November to around mid-April of the following year.

Baidu Encyclopedia - Snappers