Pure milk 250ml

Honey 2 spoons

Pure water 150ml

Mango Milk Juice Step by Step

1.

Prepare a ripe mango

2.

Pair of mango cut, the middle of the nucleus of the meat can be peeled off with a knife

3.

3.

Cut the mango on the open, in the upper grid format cut, do not cut off the skin

4.

Using the hand to cut the mango turned into the picture, so that it is easy to good to take the mango meat

5.

Started to use a knife to cut the mango meat

6.

My peeling is not quite clean it, this is good to cut not dirty hands, and not waste mango

6.

My peeling is quite clean it, so good to cut not dirty hands, and not waste the mango

6.

This is a good way to cut the mango, and not dirty hands.

It's not a waste of mango

7.

Mango meat in the juicer, this is the amount of a mango

8.

As long as it is pure milk can be, just the refrigerator there is Tresor, like a milkshake can be put in the yogurt

9.

Put a milk, and then add another 150ml of pure water

10.

10.

This is the first time I've ever seen the mango meat in the juicer.

Milk and water are sugar-free, I added two spoons of honey, you can also add sugar, I like honey, eat more honey is good

11.

Juice mode is on, two or three minutes can be

12.

Two beautiful mango milk juice came out