What to eat is good for tuberculosis
1. Lily
People with dryness in autumn and winter, such as tuberculosis, bronchitis and bronchiectasis, can eat lily to recuperate and nourish. Lily has the functions of moistening lung, relieving cough, clearing heart fire and calming nerves, and can be cooked directly or drunk in decoction. Remove impurities from lily, rinse it repeatedly in clean water, add water into the pot, boil it in water until it is extremely rotten, add appropriate amount of sugar, and eat it with soup, which can be used as a good food therapy for tuberculosis patients.
2. Tremella fuciformis
Tremella fuciformis has the functions of nourishing yin and tonifying kidney, moistening lung, reducing pathogenic fire, promoting fluid production and relieving cough, strengthening essence, strengthening heart and brain, refreshing and enriching blood, invigorating qi, etc. Tremella fuciformis has good prevention and conditioning effects on hypertension, angiosclerosis, fundus hemorrhage, tuberculosis, cough and other diseases, and is a good nourishing and beautifying food.
3. Bird's Nest
Bird's Nest's unique protein components and a large number of bioactive molecules contribute to the growth and development of human tissues and recovery after illness, and can nourish yin, moisten dryness, care skin, delay aging, clear away deficiency and heat, and treat deficiency. It has a good effect on hemoptysis and hematemesis, chronic expectoration and asthma, fever due to yin deficiency and other diseases leading to loss of body fluid.
4. Eggs
Eggs are sweet and flat. It has the functions of nourishing yin, moistening dryness, nourishing heart, calming nerves, nourishing blood, preventing miscarriage and prolonging life. Fresh eggs contain rich and comprehensive nutrition, which nutritionists call? Complete protein model? Be praised by people? Ideal nutrition bank? . Add 3 grams of Bletilla striata powder to one egg, and take it with boiling water every morning for 1 days to treat blood in sputum of pulmonary tuberculosis.
5. Pear
Traditional Chinese medicine believes that pear is sweet in taste, slightly sour, and slightly cool in nature, and it mainly belongs to the lung and stomach meridians, and has the functions of moistening lung and clearing heat, eliminating phlegm and reducing fire, clearing stomach and purging heat, nourishing yin and promoting fluid production, nourishing kidney and tonifying deficiency, and moistening intestine and relaxing bowels. Treating cough and expectoration caused by pulmonary tuberculosis has a unique and obvious effect. Famous? Pear cream candy? It is a cough-relieving medicine made of sweet pear as the main raw material.
6. Radish
1 fresh white radish (about 5g) and 6g honey. Wash and peel radish, hollow out the center of radish, put honey in it, and steam it in a bowl. Regular service has the functions of moistening lung, relieving cough and resolving phlegm. Can be used for treating chronic bronchitis, cough, pulmonary tuberculosis and hemoptysis.
7. Sugarcane
Chinese medicine believes that sugarcane is sweet and non-toxic, and it belongs to the lung, stomach and kidney meridians, and has the functions of moistening lung and benefiting stomach, tonifying kidney and promoting fluid production. For patients with obvious symptoms of pulmonary tuberculosis, such as dry cough, night sweats, blushing cheekbones and hot flashes, the following methods can be adopted: take lOO grams of sugarcane juice, 1g of white radish juice, 6g of lily and 15g of sweet almond, boil the lily almond and put it into the first two measures, and take it before spitting every day. One day is L course, and take it for 3~6 courses.
what fish to eat for tuberculosis
1. Grass carp
Grass carp is a very common fish, which is easy to see on everyone's table. Although grass carp is common, it has the effects of warming the stomach, calming the liver and expelling wind, and it is a health food that warms the middle and tonifies the deficiency. Grass carp and tofu are eaten together, which has the effects of tonifying the middle energizer, regulating the stomach, promoting diuresis and reducing swelling; It has a special effect on the growth of myocardium and children's bones, and can be used as a diet dish for patients with coronary heart disease, high blood lipid, children's dysplasia, edema, tuberculosis, postpartum hypogalactia and so on.
2, snakehead
snakehead is sweet and flat in taste, which can not only tonify spleen and promote diuresis, but also has the effects of ventilating and relieving flatulence, nourishing yin and strengthening yang, nourishing blood and tonifying deficiency, nourishing heart and tonifying kidney, reducing swelling, etc. It has a certain dietotherapy effect on edema, beriberi, soreness in waist and legs, hemorrhoids, tinea scabies, earache and trachoma, and also has the effects of promoting lactation and enriching blood. Cooking snakehead with ginger and red dates has an auxiliary effect on the treatment of tuberculosis.
3. Eels
Eels are tender, nutritious and easily digested. Ginseng in water? The reputation of. Traditional Chinese medicine believes that eel has the functions of tonifying deficiency and nourishing blood, eliminating dampness, resisting tuberculosis, etc., and is especially suitable for eating when the humidity is too heavy in summer or people have poor appetite and are weak. It is a good nutrition for patients with chronic illness, weakness, anemia and tuberculosis.
4. Yellow croaker
Yellow croaker is rich in protein, fat, calcium, phosphorus, iron, vitamin B1, vitamin B2, nicotinic acid, etc., which are all essential nutrients for human body, and have a good effect on nourishing vitality and regulating qi and blood. Regular consumption of yellow croaker can stimulate appetite, and also prevent and treat diseases such as spleen and stomach diseases and urinary calculi. It also has a good auxiliary nursing function for some diseases such as peptic ulcer, tuberculosis and aplastic anemia.
5. Soft-shelled turtle
, also known as soft-shelled turtle, is sweet and flat, and can be used as medicine all over the body. In addition to nail fish, turtle shell can nourish yin, suppress yang and dissipate stagnation and eliminate symptoms; Nail glue also has the function of enriching blood, reducing fever and removing blood stasis; Turtle blood can nourish yin and reduce fever, which is suitable for pulmonary tuberculosis patients; Burning turtle's head with ashes can treat children's diseases and vaginal proctoptosis.
Note: Scaleless fish is tuberculosis? An accomplice?
Some tuberculosis patients treated with isoniazid are prone to allergic symptoms when eating fish and seafood. Tuberculosis patients should avoid eating scaleless fish and stale marine fish and freshwater fish when taking isoniazid. Scaleless fish include tuna, mackerel, horsetail, bamboo pod fish, squid, sardines and so on.
isoniazid is a monoamine oxidase inhibitor, and the content of histamine in the above fish is very high. Due to the lack of a large number of effective monoamine oxidase to oxidize it, histamine accumulates in large quantities, causing headache, dizziness, nausea, urticaria-like rash, vomiting, abdominal pain, diarrhea, dyspnea, elevated blood pressure, and even hypertensive crisis and cerebral hemorrhage. There are reports at home and abroad that cause death.
Not only should you not eat fish with high histamine content during taking isoniazid, but you should also fast these fish after stopping taking it for 2 weeks.