Is a small onion a wild onion?

Sand onions are not wild onions. Garlic, lily, asparagus, stone garlic, scallions and leeks, garlic, lily family, allium family, genus Allium, genus Allium; analyzed by species, sand onion is different from sand onion, so sand onion is not sand onion.

1. Sand onion is a nutritious wild vegetable. It not only contains a variety of vitamins, but also contains some minerals and trace elements. People can not only absorb nutrients after meals, but also relieve high blood pressure and gastrointestinal digestion.

2. Sand onion is warm in nature and can enter the lung and stomach meridians. It has the effect of sweating and dispersing cold. It can prevent colds and colds. It can also reduce fever and relieve pain after a cold.

Difference between small onions and wild small onions

1.Appearance difference

First of all, in terms of appearance, the difference between small onions and wild small onions is not particularly big. Wild onions are flat, but they are round. While both are hollow, there are some differences in shape and size. Wild onions are large and dark green, not so with sand onions. Sand onions are bright green and easy to distinguish. Choose according to your needs when choosing.

2. Difference in Nutritional Value

Sand onions and scallions have high nutritional value because they also contain certain vitamins and trace elements. These nutrients play a good role in supplementing and adjusting the nutritional structure of our body. At the same time, they are also used as flavorings for food, so they are very important and can play a very good role in improving the taste of food, which is why they are indispensable in daily life. Of course, depending on the type of onion, you should also choose accordingly to your diet.

3. Difference in diet

There is no significant difference in the way onions and wild onions are eaten. Both can be used in a number of homemade ways, especially in some stir-fries and some nutritious soups. If you add onions, the deliciousness will be better realized and will have a fragrant feeling. This is the reason why many people need to add onions to common ingredients, and we have to choose according to our preferences.

In short, the difference between sand onion and wild sand onion in appearance, nutritional value, and consumption method is not particularly big, but it can be well distinguished by the subtle difference in appearance. People usually make their choices accordingly based on different dietary and nutritional needs.

Precautions for eating green onions

Small green onions are pungent in flavor and warm in nature. It has the special effects of lowering blood pressure, lowering blood lipids, improving appetite, promoting digestion, tonifying the kidney, strengthening the yang, and treating constipation.

The third person should not eat small onions:

1. People who suffer from gastrointestinal diseases, especially ulcers, should not eat more.

2. People who are weak and sweaty should also avoid eating small onions.

3. People with eye diseases. Eating too many small onions can also damage your eyesight, so people with bad eyes should not eat too many small onions.