1 Sour Radish Salt 1 bottle of white vinegar

How to Make Sour Radish

1.Firstly, you need half a packet of saccharin, which can be purchased inside the grocery store, and then there is one radish, salt in appropriate amount and a bottle of white vinegar.

2. Peel the radish, wash it with cold boiled water, cut it into pieces, and pickle it with the right amount of salt for half an hour.

3. Find a dry pot, then put in the saccharin, white vinegar and mix well.

4. At this time, put the pickled radish into (3) and soak it for one day.