Main Ingredients
Pork
35g
Vermicelli
200g
Supplementary Ingredients
Oil
Moderate
Salt
Moderate
Soy sauce
4g
Scallion
5g
Water
Water
4g
Capsicum4g
Water
Moderate
Steps
1. Prepare the ingredients
2. Cut the green onion into diagonal pieces, cut the pork into strips, and cut the capsicum into segments
3. Put water in a pot, bring it to a boil, and put in the vermicelli to cook
4. Try to cook it for as long as possible
5. Add the oil in the pot, heat it up, add chopped green onion and stir fry
7. Add the pork strips, stir fry until the color of the meat becomes lighter
8. Add the chili pepper segments, stir fry to get the spicy flavor
9. Add the soy sauce, stir fry
10. Add the drained vermicelli noodles
11. You can take it out of the pan
12.