I mainly distinguish applicability from the following aspects:

The temperature difference between ovens is inevitable, but it will be very troublesome if the temperature difference is too large. Of course, we can consider starting with the oven thermometers around 20 yuan to solve this problem. Because I am engaged in the heat treatment industry, the distribution of heating elements in the furnace is also a problem that I will think of. Generally, the reasonable distribution of heating elements can make the temperature in the furnace more uniform, and the things to be cooked can also be kept consistent (in industry, the method of measuring the temperature at 9: 00 will be used to understand the uniformity of the temperature in the furnace. ) of course, the color is more uniform.

I looked at the emperor 52L. Generally, there are three tubes, and then I looked at the two tubes of red tomatoes. I prefer Emgrand in the configuration of heating elements.

Volume, reasonable volume can reduce energy waste, of course, the volume is relatively large, and the thermal convection in the furnace is relatively stable. The volume of red tomato is 60L more than that of Chang Di 52L, but considering the heating elements, I chose Chang Di.

I have used the glass door in Chang Di for more than four years and haven't touched it. I'm not a gunman, that's the truth. Of course, the glass doors in Chang Di were more prominent in the past because of the stability of batch product processing.

The uniformity of oven temperature, when heating, the temperature outside the oven should not exceed 40℃? 50℃? This is another criterion to judge the energy consumption and heat preservation of the oven.

Good luck and choose your favorite oven. I will choose Chang Di.

In addition, brands such as ACA and COUSS can also be selected.

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