Main Ingredients

Pork Skin

300g

Oil

Salt

Broth

Scallion

Soy Sauce

Salt

Angle Anise

1

Please put the skin in the pressure cooker. >

Wash the pork skin to remove excess hair

2

Put the pressure cooker, put onion, put star anise, old stock

3

Put the cinnamon, salt, less water

4

Simmering in the pressure cooker, the spare ribs file

5

Simmering cooked, cut a little

6

Put out of the pan