Carrots? : 1
Celery? : 1
Pork? : right amount
condiments
Salt: the right amount
Specific steps
first step
Wash and shred pork and marinate in cooking wine for a while.
Second step
Shred carrots, shredded celery, sliced ginger and garlic.
Third step
Heat the pan and pour in cold oil.
Fourth step
When the oil is hot, add ginger and garlic and stir-fry until fragrant.
Step five
Add the meat and stir fry.
Step 6
Stir-fry the meat until it changes color, add shredded carrots and continue to stir fry.
Step 7
When the shredded carrots become soft, add celery.
Step 8
Add the right amount of salt.