Carrots? : 1

Celery? : 1

Pork? : right amount

condiments

Salt: the right amount

Specific steps

first step

Wash and shred pork and marinate in cooking wine for a while.

Second step

Shred carrots, shredded celery, sliced ginger and garlic.

Third step

Heat the pan and pour in cold oil.

Fourth step

When the oil is hot, add ginger and garlic and stir-fry until fragrant.

Step five

Add the meat and stir fry.

Step 6

Stir-fry the meat until it changes color, add shredded carrots and continue to stir fry.

Step 7

When the shredded carrots become soft, add celery.

Step 8

Add the right amount of salt.