The recipe for cocktails is simple. I mix drinks.
Fruit juice, water wine, Collins wine, lemon juice and sugar or syrup, and then top up with soda water. Well-known are John Kline wine, Tonglian wine and so on. Add lemon, lime juice and sweetener to the cold drink, and then add soda water or ginger ale. There are also non-alcoholic types based on wine. Add eggs and sugar to wine and spirits. If you like, sprinkle some cardamom at last, there are two kinds of hot and cold. Pousse-Cafe is an after-dinner drink. Any kind of liquor, liqueur and fresh milk are poured into a cup in turn according to the density to avoid mixing. It is important to know the density of various wines in advance. Punch wine is made from wine and spirits, and various sweet liqueurs, juices and fruits are added. As a banquet drink, it is often mixed with sweet drinks in a large wine bowl. Almost all are cold drinks, but some are hot drinks. Add lemon juice, sugar and other sweet and sour things to spirits. In principle, soda water is not used in this wine in the United States. Other countries use soda and champagne. 1. martini (1) dry martini material: gin 1.5 oz. Five drops of dry absinthe. Method: Mix with ice and strain into cocktail glass. Decorate with olives and lemon peel. If the decoration is changed to "pearl onion". The dry martini turned into Gibson. (2) Sweet martini material: Jin Jiu 1 oz. Sweet absinthe 2/3 oz. Method: Add ice and stir well, then strain into cocktail glass and decorate with red cherry. (3) Medium martini material: gin 1 oz. Dry vermouth 1/2 oz. Sweet absinthe 1/2 oz. Method: Add ice cubes and mix well, then strain into cocktail glass and decorate with cherry and lemon peel. "Neutral Martini" is also called "Perfect Martini". 2. The main Manhattan cocktails are: (1) Dry Manhattan materials: rye whiskey 1 ounce. Dry vermouth 2/3 oz. Eko 1 drop. Methods: 1. (2) Middle Manhattan material: rye whisky 1 oz. Dry vermouth 1/2 oz. Sweet absinthe 1/2 oz. Angora bitter essence 1 drop. Methods: Add ice cubes into a mixing glass, pour the above wine, stir well, strain into a cocktail glass, and decorate with a cherry and a slice of lemon. "Neutral Manhattan" is also called "Perfect Manhattan" (3) Sweet Manhattan Material: rye whisky 1 oz sweet absinthe 2/3 oz angostura bitter essence 1 drop Method: Add ice cubes into a mixing glass, pour the above wine, stir well, strain into a cocktail glass and decorate with cherries. 3. Whisky acid material: whisky 1.5 oz lemon juice 1/2 oz sugar 1 spoon Method: Mix the above materials with ice, filter them into a tall glass, fill it with iced soda water, twist a layer of lemon peel on the wine surface, and decorate with lemon slices and red cherries. 4. Daiquiri wine material: light Rome 1.5 oz lemon juice 1/2 oz sugar 1/2 tablespoons preparation method: mix the above materials with ice, and strain them into cocktail glasses with sugar rings or old-fashioned glasses with ice. If necessary, add more sugar and decorate with fresh lemon peel. This is a light blue-gray cocktail, which the Japanese used to call "Bai Jiadi". This wine is suitable for use before meals or with meals, which can help digestion and stimulate appetite. 5. margarita cocktail material: tequila 1 ounce. Orange peel liqueur 1/2 oz. Fresh lemon juice 1 oz. Methods: First, put the shallow champagne glass with fine salt at the mouth of the glass, shake the above materials with ice, then filter into the glass and decorate with a slice of lemon. 6. screwdriver material: vodka 1.5 ounce fresh orange juice 4 ounce practice: put crushed ice in a wide-mouthed short glass, pour in wine and orange juice, stir well and decorate with fresh orange. This is a world-famous cocktail, suitable for drinking in all seasons. Wine is mild and fragrant, which can refresh and nourish the stomach and is deeply loved by people from all walks of life. 7. Brandy Alexander cocktail material: 2/3 ounces of brandy. Brown cocoa liqueur 2/3 ounces. 2/3 ounces of cream. Method: Shake the above materials with ice, strain them into a cocktail glass, twist them on the wine surface with lemon peel, decorate them with cherries, and sprinkle a little nutmeg powder on the wine surface. 8. Bacardi material: Bacardi Roman wine 1/5 oz fresh lemon juice 1/4 oz pomegranate syrup 3/4 oz production method: put ice cubes in a shaker, pour wine, pomegranate syrup and lemon juice, shake well, strain into a cocktail glass and decorate with red cherries. 9. Gibson material: gin 1 oz dry absinthe 2/3 oz preparation method: shake the above materials with ice and strain into a cocktail glass.