Banana 1 root

Rice porridge 1 bowl

A proper amount of cream (I put 50 grams)

30 grams of cooked quinoa

Honey 1 spoon

How to make quinoa banana cream porridge?

Prepared ingredients

Pour the rice porridge into the milk pot and bring to a boil.

Peel the banana and cut it into small pieces.

Add quinoa to the boiled rice porridge, stir well and cook on low heat for 5 minutes.

Put the sliced banana into the pot and cook together, and cook for two or three minutes on low heat.

Add appropriate amount of whipped cream, stir well and simmer for 5 minutes.

When the banana is ripe, the porridge and cream are completely blended together, and the porridge with rich milk flavor is ready, away from the fire. Cool for a few minutes and stir several times. Add the right amount of honey according to your own taste. Actually, it's delicious without honey.

bowling

skill

Rice porridge and quinoa can also be cooked together. When the rice porridge is cooked to 80% maturity, add the washed quinoa and cook it together.

No cream can be replaced by milk, and the taste is almost smooth.

The above is the weight of two people, and the ingredients at home have been added.