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How to make egg tea with boiling water
Egg tea (boiled eggs in white water) is made as follows:

Ingredients: 1 egg.

Accessories: a little sesame oil.

Steps:

1, prepare an egg and clean chopsticks.

2. Beat the eggs into the bowl and break them with chopsticks.

3. Pour boiling water into the bowl gently from the edge of the bowl and top it up.

4, add a little sesame oil to add flavor. If you like sweet, you can add some sugar, and that's it.