1. Top Ten Poisonous Mushrooms in China
There are thousands of species of fungi in China. There are more than 100 poisonous mushrooms discovered now, but only the most common ones in life are There are ten species, such as the brown phosphorus Amanita, the fleshy brown scale Amanita and the white poisonous capsulum. In addition, there are the brown-handled white poisonous capsulum, poisonous capsulum, residual Amanita, hairy head milk mushroom and smelly yellow mushroom, etc. These mushrooms are severely poisonous and should not be eaten.
2. The harm of poisonous mushrooms
Different poisonous mushrooms contain different toxins. These toxins are particularly complex, and some people have different poisoning reactions after eating them. , some people will experience hallucinations, some will experience vomiting and nausea, diarrhea and abdominal pain, and some will directly experience a rise or fall in blood pressure and difficulty breathing. In severe cases, it will be directly life-threatening.
3. How to identify poisonous mushrooms
Poisonous mushrooms mostly grow in some dark and humid dirty areas, and the colors on the surface of poisonous mushrooms are very bright, which makes people look special. I like it, but everyone must remember that the more beautiful the mushrooms are, the more toxic they are, especially those red, green and purple mushrooms. Most of them are highly toxic poisonous mushrooms. Do not collect or eat them. In addition, purple mushrooms are the most toxic. Moreover, it will change color after picking, so everyone must stay away from this kind of mushroom.
Preparation of 1.LB culture medium: prepare 10g tryptone, 5g yeast extract and 10g sodium chloride, add 800ml deioniz