Sheng Pu'er is a post-fermented tea. It is a tea made from Yunnan large-leaf sun-dried green tea as the main raw material. During the production process, no artificial fermentation is carried out. The color of the tea is green and soup-like. is yellow.

Pu'er raw tea is a special type of tea. It is made from Yunnan large-leaf sun-dried green tea, which is aged in a natural way without fermentation. It retains more of its freshness. The natural substance of the leaves, the tea is cold and cool, and it should be classified as green tea among the six major tea categories. Pu'er raw tea can promote digestion, moisturize the intestines and remove toxins and garbage from the human body.

Due to the fact that Pu'er raw tea has not been fermented, it retains more of the natural substances of the fresh leaves. The tea is cold in nature and will cause greater irritation to the human body. Only aging can alleviate this problem. Stimulating, it should belong to the green tea category among the six major tea categories.

Related instructions

Chinese name: Pu'er raw tea

Shape: cake tea, brick tea, Tuo tea, dragon ball

Brewing method: Brew with boiling water at 100°C

Category: Sun-dried green tea

Health benefits: Clean the intestines, lower lipids, and refresh yourself

Storage method: Ventilate, Natural, no odor and no moisture

Origin distribution: Yunnan Xishuangbanna Dai Autonomous Prefecture, Lincang City, Pu'er City, Baoshan City

Reference for the above content: Baidu Encyclopedia - Raw Pu'er (raw tea) Generally refers to Pu'er raw tea