The fishy smell of fish mainly comes from weakly polar organic substances such as trimethylamine, which is easily soluble in ethanol. Therefore, pickling with cooking wine can remove some fishy smell. In addition, trimethylamine is an alkaline substance and can also be cooked with vinegar. It should be noted that cooking wine is added first, and then vinegar is added.

Step 2 add onion, ginger and garlic

Onion, ginger and garlic are all propylene sulfide compounds, which belong to spicy condiments. They are commonly used deodorizing condiments in families and are called "three treasures in the kitchen". Propylene sulfide compounds have strong volatility, which can give off a strong pungent smell at high temperature, which is helpful to remove the fishy smell.

Step 3 add pepper and fennel

Zanthoxylum bungeanum and aniseed are also fragrant seasonings, which can not only increase the flavor, but also cover up part of the fishy smell. However, because the seasoning itself has fragrance, if the amount of seasoning is not well controlled, the cooked fish will lose its own umami flavor.

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Tips on how to fish.

1, stewed fish

Eating stewed fish is a very tangled thing. Fish has many small spines and is difficult to taste. For fish stew, it is recommended to choose 2-3 Jin of fish. After washing, cut a few knives on the fish and marinate it with salt and cooking wine in advance to make the fish tasty. Stew slowly when stewing. As the saying goes, "1000 stewed tofu, 10000 stewed fish", the longer the fish stew, the better it tastes.

2. Fried fish

Fried fish with tender outside and tender inside is delicious, but frying fish is more troublesome and will be torn to pieces if you are not careful. If you keep the fish intact, there are tricks. When frying fish, make a flour and egg paste. Stick the delicious fish in flour first, and then hang a thin layer of egg liquid. Fried fish is very beautiful.

Step 3 steam fish

It is said that steaming fish can keep the freshness and nutrition of fish to the maximum extent, so the healthiest way to eat fish is steaming. Steamed fish needs onions, ginger and garlic if it doesn't smell fishy. Steamed fish needs more seasoning because of its short time, which can cover up the fishy smell well.

4. grilled fish

I like to eat braised fish, but when I cook fish, the fish often goes into the pot whole and comes out in half. The best way to cook fish is to fry it first and then let it solidify. Never turn it back and forth with a shovel when cooking the second time. Pour the fish soup on the fish many times with a spoon to make it tasty. If you can't turn the fish during the whole process, try not to turn it.

People's network-several methods to remove fishy smell

People's Network-Tips on how to make fish delicious, recommend fishy smell.