1, Huoshan dendrobium field chicken porridge. Ingredients: dendrobium, yam, wolfberry, ginger, green onion, chicken, round-grained rice. Practice: Huo Shan Dendrobium, yam and wolfberry washed, cut ginger, green onion. Chicken legs into the warm water slightly soaked, fish out and rinse blood. Polished round-grained rice, soaked for half an hour, fished out and drained. Rice into a pot of boiling water, first with a strong fire to boil, and then change to a small fire to simmer eight mature. Add field chicken legs, dendrobium, wolfberry, yam and ginger, cook the ingredients, add salt to taste and enjoy.

2, Huoshan Dendrobium boiled chicken. Ingredients: 10 grams of maitake, 12 grams of Huoshan Dendrobium, chicken, ginger, salt. Practice: chicken wash and chop pieces. Maitou and dendrobium washed. Chicken, maitake, dendrobium and ginger into the casserole, add water to boil for 2 hours. Add the right amount of salt to taste.

3, directly fresh Huoshan dendrobium juice to drink, has the function of clearing heat and reducing fire.