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The food culture of Autumn
One, dumplings

Northern people love to eat pasta, autumn this time naturally less pasta, but the autumn, northern people eat pasta is mainly dumplings. There is an old saying in the north that "three dogs eat noodles, eat dumplings in the fall", so in the fall, every family will make dumplings to celebrate. It is necessary to eat dumplings in this traditional festival, so that we can herald the good through the autumn festival.

Two, eat elbows in sauce

There is a saying in the north called Riqiu fattening, that is, in Riqiu, you have to eat more meat and make yourself fatter, so that you can have enough energy to get through the winter. Therefore, on this day in early fall, many northerners will buy pork elbows and make them into sauce pork elbows for consumption.

What traditional foods are eaten in the north on the first day of autumn?

Third, eat eggplants

On this day, the northern Rizhu will have some eggplants, but the eggplants should be prepared and steamed a day in advance and then eaten on this day of Rizhu. I also hope I can get through the Rikyu in good health and start to welcome the winter.

Fourth, eat roast duck

There is a saying in the north about autumn fat, that is, the meat that has been leaned out in summer needs to be replenished in the fall, so that we have enough calories to ward off the autumn cold. Therefore, on this day of autumn in the north, it is necessary to prepare a large roast duck, and the whole family sits around and eats roast duck to fatten up the autumn fat and celebrate the autumn.