2. dried beans

3. garlic seedlings, green pepper, small red pepper

4. bacon boiled with water for 5-8 minutes, otherwise it will be very hard, after cooking will be soft and hard

5. bacon boiled with water for 5-8 minutes, otherwise it will be very hard, after cooking will be soft and hard

6. garlic seedlings, green pepper, small red pepper cut and ready to use

8. bacon sliced

9. dried beans sliced spare

10. Pixian bean paste

11. pot of oil, oil 7 into the heat into the bacon

12. into the dried beans

13. and then into the green peppers, small red peppers

14. 1 minute into the soy sauce

15. . into the Pixian bean paste

16. Finally into the garlic cloves (the last to put because the garlic cloves can not be fried too old, or affect the taste) stir-fry for a while (30 seconds - 1 minute, do not exceed one minute), into the chicken monosodium glutamate out of the pan