Hebi's specialties include: crucian carp in the Qi River, tangled eggs, Neihuang sausage, tofu skin in Joon County, and eight bowls in Joon County.

1, Qi River crucian carp

Qi River crucian carp meat tender flavor, according to ancient records, Qi River crucian carp and nuclear-free jujube, tangled silk duck eggs, together, is the local three tributes. Carp in the Qi River has a light brown back color, a silvery white belly, transparent pectoral and caudal fins, a broad back, and a plump body.

2, tangled eggs

A duck egg along the Qi River, the nutrient content is higher than ordinary duck eggs, the Ming Dynasty, the Qing Dynasty was listed as a tribute to the court. Cooked fresh duck eggs fine line pull apart, not only the egg white can be peeled layer by layer, the most wonderful thing is that the yolk has a ring of red and yellow color ring, that is, a ring of red, a ring of yellow, has been entangled to the core of the yolk, very beautiful, "tangled silk eggs" is also named.

3, Neihuang enema

Neihuang enema originated in the town of Chuwang, Neihuang County, Henan Province, is unique to Henan Anyang Han traditional snacks, belonging to the Yu cuisine, Neihuang bestseller for more than 150 years.

4, Joon County tofu skin

Joon County, Liyang Township, east and west of Wangqiao Village specialties. Wangqiao village is known as the "hometown of tofu", Wangqiao tofu processing, fine production, white and tender, pure flavor, soft and hard moderate, cooking and stewing is not rotten, frying is not broken, fried fluffy.

5, Joon County eight bowls

Traditionally, the eight bowls mainly consist of four meat and four vegetables. The four meat is mainly pork, selected elbow meat, hindquarters meat, divided into curd meat, small crispy meat, buckle meat, square meat; four vegetarian dregs, kelp, vermicelli, tofu-based, made through a unique process. In Joon County, eight bowls are indispensable dishes for family celebrations or entertaining honorable guests.