Nougat sugar.

Nougat is definitely a transliteration of the word. It was originally translated after the introduction of French candy. Nougat means candy made of roasted nuts and honey or syrup.

Its English name is nougat, and its pronunciation is [?nu?ɡɑ?] in English and [?nu?ɡ?t] in America, so the rhinestone "審" is used to mark gat, so it is used The pronunciation should be 〈gá〉.

Historical origin

For hundreds of years, nougat has drifted from the east to the west, and then returned to the east. Nougat occupied a place in the French dessert world hundreds of years ago. King Louis XV of France visited the Spanish royal family, not with gold or jewelry, but with 42 kilograms of nougat, which is enough to prove the popularity of nougat at that time. value.

The French brought nougat back from the East during the Crusades in the 11th and 12th centuries. The original recipe was walnuts and honey, but the French decided to add pistachios, almonds and cherries. The delicious nougat quickly set off a craze in France. So far, the city in southern France produces 2,000 metric tons of nougat every year, making it the city with the largest production volume.