Fine coffee powder is suitable for brewing in this way. Use a small funnel, put a piece of filter paper inside the funnel, and put a cup of coffee powder into the filter bag. (To prevent coffee from entering the interlayer between the filter paper and the funnel wall) Wet the coffee powder with water with proper temperature first, and then add water later (water should be added slowly to avoid the water level being higher than the edge of the filter paper so that the coffee dregs will rush into the coffee) until a cup of coffee is intact.

Step 2 brew in a press pot

Put the coffee powder whose thickness matches that of the press pot into the pot according to the amount of n cups, but do not exceed the limit of the coffee pot. Pour 91-96 degrees Celsius water into the pot until the top of the metal frame outside the coffee pot, put the filter rod in place, soak for 3 minutes and then push the filter to the bottom, and a pot of delicious coffee is ready.