How to make braised cakes

Braised cakes are small round lumps made of buckwheat noodles and elm skin noodles, the size of sesame cakes. Below I have compiled some recipes for grilled cakes for you.

How to make grilled cake

1. Put the buckwheat flour into a container, slowly pour water into the flour, stir while stirring, and form a paste.

2. Prepare a suitable bowl or plate, coat it with oil to prevent sticking, pour the buckwheat batter into it, and use chopsticks to prick it to let it air out. Put in the steamer and steam for 15-20 minutes.

3. Take out the steamed grilled cake, let it cool, and cut into small slices.

4. Cut the arugula and radish into shreds and set aside. Dilute the sesame paste with water. Press the garlic into puree, add some salt and water and mix well.

5. Add sesame paste, garlic juice, chili oil, light soy sauce, vinegar, mustard oil, and sesame oil to taste, add shredded vegetables and mix well. Classification of grilled cakes

Changying grilled cakes in Jinzhou City, Hebei Province

Folk snacks in Changying Village, Jinzhou City, such as grilled cakes, crispy candy, and Changying sesame cakes, have long been famous in the local area. The Pa Cake of "Pa Cake Egg" has a history of about 130 years. The production of grilled cakes is still produced in small family workshops. The "Pak Cake Egg" braised cake tastes strong, smooth and fragrant. It can be thrown to the ground three or four meters high without breaking. But when you eat it, you must dip it in the seasonings, such as garlic paste, vinegar, and sesame oil, for the authentic taste. In the hot summer, it can be used as a staple food or as a side dish to dispel the heat and quench thirst, and has a unique flavor.

Hebei Shenze Steak Cake

Among the top quality grilled cakes, Gaomiao Steak Cake of Shenze is the most famous, and Gao Chouzi's "Chouzi Steak Cake" is the most famous in Gaomiao. It is impossible to know when the braised cake originated. According to the memory of Gao Chouzi, an heir to the braised cake family who is 80 years old this year, his grandfather was a master of braised cake. As of his grandson, it has been It is the sixth generation of the family. Based on this, it is estimated that Pa Cong has a history of more than a hundred years.

The main ingredient of grilled cake is buckwheat noodles, plus Sichuan peppercorns, cumin and other seasonings. Stir evenly, put it in a pot of boiling water, cook it and shape it into about 2 taels of round cake while it is hot. Let it cool in the sun. To eat, the method of eating is to cut the grilled cake into small pieces and dip it in seasonings such as minced garlic, minced ginger, chopped green onion, sesame oil, etc. It has the characteristics of garlic, delicious, soft and strong. Fukasawa Grilled Cake is made of buckwheat as the main ingredient and does not add any food additives. It is a typical green food. Regular consumption has the health effects of lowering blood lipids and blood pressure. Grilled cakes have spread all over Shenze County, especially on market days. In Gaomiao Village alone, more than 40 households operate the business all year round, with a daily output of more than 5,000. They also have year-round sales outlets in Xinji, Baoding, Shijiazhuang and other places. ;