Ingredients :

1, 3 eggs

2, salt

3, 100 grams of flour

4, the right amount of water

5, the right amount of pork

6, the right amount of pepper

7, a small green onion

Methods:

1, adjust the batter and the meat mixture spare.

2, the first under an egg to one of the holes, the egg half solidified under a spoonful of batter in the other hole, and turn the egg just below the paste of the holes, and so the batter can be turned under the paste to another hole, put the meat filling, before the egg to the pancake covered with the top, an egg burger on the success.

3, in turn, three good egg burger, low heat several times until the internal cooked.

4, out of the pot! Meat and eggs tender, crispy skin, super delicious.