Do you add milk after the peach gum is stewed? The peach gum should be stewed first, then added with milk. Peach gum is harder to cook than milk, so it takes a little longer to stew than milk, and milk only needs to be heated and boiled a little. If the peach gum is stewed with milk, the water in the milk will be concentrated and the nutrients in it will be lost, so it is best to stew the peach gum first and then add milk.
Peach gum mainly contains galactose, rhamnose, α-glucuronic acid, carbohydrate, fat and protein, and has the functions of clearing away heat and quenching thirst, relieving stress, beauty beauty, resisting aging, moistening intestines and relaxing bowels. Milk mainly contains protein and trace mineral elements, and the nutrients are not conflicting, so it can be eaten together.
How long does it take to stew milk with peach gum? Peach gum is a gelatinous substance secreted by peach trees, which will become transparent and hard under the irradiation of sunlight. People need to soak for about three hours before cooking. Generally, after seeing the peach gum completely foamed, they can clean up the impurities inside, break them into small flowers and put them in the pot for cooking.
Generally, the soaked peach gum does not need to be boiled for too long. Too long time will make peach gum change from solid to liquid, and the taste will be not very good. It is generally recommended to cook for about half an hour. You can add milk, Sydney and other substances according to your own tastes or hobbies to make peach gum more delicious and nutritious.
Practice of stewing milk with peach gum;
25 grams of peach gum, 250 ml of milk, appropriate amount of auxiliary water and appropriate amount of rock sugar.
Exercise:
1. Soak peach gum overnight until there is no hard core, and remove impurities;
2. Put the peach gum into the pot, add appropriate amount of water, and simmer for 40 minutes after the fire is boiled;
3. Add milk, boil and simmer for about 15~20 minutes;
4, the last 10 minutes of rock sugar, do not master the sweetness, first drop less, taste, not enough to add more.
Peach milk stew? People with indigestion cannot eat peach gum. For some people with digestive system diseases, it is not suitable to eat peach gum, because the nutrients in peach gum can not be digested, which may aggravate malnutrition. People with poor digestive system will have abdominal distension and stomach discomfort after eating peach gum.
Pregnant women are not suitable for eating peach gum, which contains a kind of resin, which is difficult for babies to digest. Although a small amount of peach gum is allowed, if you eat too much, it will affect the baby's development in the pregnant woman's stomach, and if you eat badly, it will even lead to miscarriage. Therefore, it is best not to eat peach gum when pregnant. But the baby mother can eat it after giving birth. Peach gum is a nourishing health care product suitable for postpartum baby mothers, which can provide rich nutrition.
Children should not eat too much. Children are advised not to eat too much peach gum. Because in infancy, children's organ development is not perfect, the body's ability to digest and absorb food is limited, and the numerical components in peach gum are not suitable for children to absorb, so children can't eat more. Infant food should be eaten in infancy, and peach gum should be considered after the body is further developed.
People who are afraid of cold are not suitable for eating peach gum, which is cold, and people who are afraid of cold are not suitable for eating.
Peach gum has a very good beauty beauty effect for women, and women with cold constitution can adjust their bodies before taking it if they want to take it.