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How to make spaghetti bolognese
Ingredients

Tomatoes

Pork Tenderloin 100g

Onion Quarter

Pasta

Tomato Sauce

Cheese Powder

Simple Version of Spaghetti Bolognese

Prepare the ingredients

Tomato and onion chopped. Be sure to chop it enough, the more chopped it is, the better it tastes. Meat chopped into meat sauce.

Put butter in the pan, no butter olive oil can also be Oh. Fire to the minimum, first fried meat and then in turn into the onions, tomatoes. Add some salt.

Bring the water to a boil and add the spaghetti, add a little salt to the boiling water. Add tomato sauce to the meat sauce, tomato sauce is the soul of pasta.

When the pasta is cooked, remove it from the pot, add it to the pot of meat sauce and mix well. Sprinkle with a little grated cheese. Serve.

A delicious bowl of spaghetti bolognese is ready

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