Many friends asked me: this soup can drink? I'm not sure if it's a good idea, but I'm sure it's a good idea. But I said always no one believe, really do not feel what stink, if you have eaten durian people must know, durian inner skin on the meat eat up and inside the flesh is really different. However, there is still a slight flavor, but I feel that it is by no means smelly.
Materials: one chicken, durian inner skin, the amount according to the situation of their own choice. Followed by dates, ginger, goji berries.
The practice is very simple, the first is to go to the chicken blood foam, and then all the materials put together in a small fire boil two hours. Drink with salt on it. Some places have the habit of putting some of the durian pulp into the boil together, I guess in this case, although I eat durian pulp, but I'm afraid I can't stand it this way. If it is only durian inner skin, basically no durian flavor.