peanut

Proper amount

condiments

salt

Santangshao

Eight angles

1?o'clock

step

1. Fresh peanuts just picked from the ground

2. Rinse with water for several times. Fresh peanuts are covered with a little sand, so wash them several times.

3. Wash and pour into the pot.

4. Add salt, you can put more salt. Adding less salt to shelled peanuts is not good for the taste, but it can be added more.

Adding a little star anise can make the cooked peanuts have a little star anise fragrance.

6. Add water and peanuts.

7. Cover the pot, and after the fire boils, cook on medium heat for 15 minutes.

8. Boil peanuts and let them cool.

9. Finally, put peanuts into bags or boxes and put them in the refrigerator for quick freezing for several hours.

10. Frozen peanuts, with the aroma of star anise, taste waxy and crisp, and are delicious.